"The chemical reactions and pathways involving glycolipids, a class of 1,2-di-O-acylglycerols joined at oxygen 3 by a glycosidic linkage to a carbohydrate part (usually a mono-, di- or tri-saccharide). Some substances classified as bacterial glycolipids have the sugar group acylated by one or more fatty acids and the glycerol group may be absent." [CHEBI:33563, ISBN:0198547684]
There are 7978 sequences with this label.
Name | Species | % in cluster | p-value | corrected p-value | action |
---|---|---|---|---|---|
Cluster_114 | Solanum lycopersicum | 1.65 % | 0.00167 | 0.017057 | |
Cluster_405 | Solanum pennellii | 2.27 % | 0.015545 | 0.049852 | |
Cluster_18 | Solanum pennellii | 1.25 % | 0.001461 | 0.016886 | |
Cluster_213 | Arabidopsis thaliana | 1.33 % | 0.000404 | 0.019165 | |
Cluster_184 | Klebsormidium nitens | 50.0 % | 0.001388 | 0.005553 | |
Cluster_112 | Brachypodium distachyon | 0.99 % | 0.003477 | 0.018645 | |
Cluster_567 | Glycine max | 50.0 % | 0.000983 | 0.005572 | |
Cluster_133 | Zea mays | 1.85 % | 0.015204 | 0.04717 | |
Cluster_97 | Zea mays | 1.27 % | 0.000906 | 0.013337 | |
cluster_0069 | Oryza sativa | 0.95 % | 0.00146 | 0.035712 | |
Cluster_439 | Sorghum bicolor | 50.0 % | 0.001055 | 0.007616 | |
Cluster_404 | Setaria italica | 50.0 % | 0.001098 | 0.005248 | |
Cluster_172 | Marchantia polymorpha | 50.0 % | 0.001647 | 0.007348 | |
Cluster_131 | Marchantia polymorpha | 3.23 % | 0.001169 | 0.016789 |